Our Porters at Inkas Perú MIstical on the Classic Inca Trail to Machu Picchu
You’ve probably heard of the porters—essential workers who ensure an unforgettable experience on this iconic journey. They carry on their backs all the necessary equipment for the trek, including tents, cooking gear, food, tables, benches, utensils, gas tanks, dining tents, kitchen tents, and sleeping bags. Their invaluable contribution allows you to fully enjoy your adventure to the majestic citadel of Machu Picchu.
The Art of Cooking on the Inca Trail
Among the porters, one team member stands out: the cook. This skilled professional prepares delicious meals using basic equipment, even under challenging conditions. Their dedication ensures you stay energized throughout the Inca Trail.
Where Do Our Porters Come From?
Our porters come from highland communities near Cusco. They speak both Quechua and Spanish and possess a profound knowledge of the area and its history. Their work, as essential as it is admirable, reflects the legacy of the ancient chasquis—the messengers of the Inca Empire who traversed long distances to deliver messages and goods.
